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| Name | Position | Contact | Area(s) of Expertise |
| Abelson, Geoff |
Professor |
Contact |
special education; autism and related disabilities; respite care; discrepancy in identification and service delivery of special education to females. |
| Achterberg, Cheryl |
Dean |
Contact |
nutrition education; contact person for information about the College of Human Sciences specifically, and generally for similar colleges across the country. |
| Alekel, D. Lee |
Associate Professor |
Contact |
dietary and physical activity related factors that impact the physical health, particularly osteoporosis prevention, of mid-life women; reducing overall disease risk and promoting women's health with a focus on the effect of soy isoflavones on bone, body composition, menopausal symptoms, and cardiovascular health of women; ethnic differences in bone density, body composition, dietary intake, and disease risk. |
| Alsbury, Tom |
Assistant Professor |
Contact |
school organizational governance; the superintendency; school board; school reform; school consolidation. |
| Anderson, Dean |
Professor |
Contact |
sociology of sport; exercise adherence; violence and aggression in sport; racial and gender issues relating to sport; sport spectator consumption behavior; wellness and health promotion. |
| Anderson, Jean |
Senior Clinician |
Contact |
dietetic internship; adult education; distance education. |
| Andre, Thomas |
Professor and Chair, Curriculum and Instruction |
Contact |
educational psychology; curriculum for high ability students; beliefs and gender stereotypes; use of simulations for teaching; science instruction and learning; constructivist instruction; using technology to teach science; student self-esteem. |
| Andreotti, Alejandro |
Adjunct Assistant Professor |
Contact |
mathematics education. |
| Arendt, Susan W. |
Assistant Professor |
Contact |
leadership and leadership behaviors in students and professionals; hospitality management education and learning strategies. |
| Baker, Janice |
Assistant Professor |
Contact |
choreographic process that includes the dancer; dance for special populations; creative uses of dance for healthy living; multi-cultural dance sharing; ballet, tap, jazz, social dance, creative dance for all ages. |
| Barclay, Sally |
Clinician |
Contact |
wellness; nutrition education; community nutrition; weight management; clinical dietetics. |
| Bassler, Eunice |
Senior Lecturer |
Contact |
nutrition education and counseling; eating disorders. |
| Beattie, Sam |
Assistant Professor |
Contact |
food safety; food science and processing; quality and safety issues for food processors; sanitation; organic food processing; agricultural and food molds and fungi. |
| Birt, Diane |
Distinguished Professor |
Contact |
dietary prevention of cancer with plant constituents and the availability of dietary plant constituents in humans; role of excessive caloric intake and cancer; botanical dietary supplements, bioactivity and toxicity of Echinacea and Hypericum. |
| Bloedel, James |
Professor |
Contact |
public health; characteristics, functions and dysfunctions of the cerebellum and nervous system; motor control systems and deficits; animal care and storage; neurobiology training programs. |
| Bloom, Leslie |
Associate Professor |
Contact |
curriculum theory; qualitative methodologies; women's studies and feminist theory; feminist research methodologies; social justice and education. |
| Blount, Jackie |
Professor |
Contact |
history of American education; social foundations of education; teacher education; history of educational administrative leadership and gender; history of women and the superintendency; history of gender roles and sexuality in school employment. |
| Blumenfeld, Warren J. |
Assistant Professor |
Contact |
multicultural education; special education; educational psychology; social identities (race, ethnicity, gender, sexual identity, socioeconomic class, religion, physical and mental abilities) and the ways in which they affect educational outcomes; lesbian, gay, bisexual, and transgender issues in education; gender fair education; intergroup relations; school bullying; African American and Jewish American relations. |
| Boylston, Terri |
Associate Professor |
Contact |
effects of processing and storage on lipid and flavor composition of foods. |
| Brehm-Stecher, Byron |
Assistant Professor |
Contact |
food safety and biosecurity; rapid molecular detection of food borne pathogens and food spoilage organisms; flow cytometry and other single cell analytical methods; biomimetics; multicomponent antimicrobial systems for use in foods, on food contact surfaces or in environmental applications. |
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